Our Menu

Steamed dumplings served with tomato chutney.

Stir-fried with peppers, fresh chilli, and aromatic spices.

Grilled dumplings filled with spiced minced chicken, served with tomato chutney.

Smoked and dried strips of lamb, sautéed with onion, garlic, ginger, and Nepali spices.

A traditional Nepali delicacy of goat tripe, stir-fried with onion, tomato, chilli, and spices.

Mix puffed rice, chopped onion, tomatoes, potato, chickpeas, and bombay mix, served cold.

Crispy fried onion fritters.

Crispy pastry with vegetable filling or minced lamb.

Potato cakes with peas, yogurt, mint, and tamarind chutney.

Crispy puri filled with potatoes, onion, and tangy spiced water, served cold.

Char-grilled paneer slices marinated in spices.

Stir-fried with peppers, fresh chilli, and aromatic spices.

Chargrilled chicken breast cubes marinated in yogurt and herbs.

Minced lamb kebab cooked in the tandoor.

Juicy lamb chops marinated with traditional spices, grilled to perfection.

Salmon fillet marinated with carom seeds and fenugreek, grilled in clay oven.

Spiced prawns served on deep-fried bread.

Served with mint chutney.

Mint Chutney (D), Mango Chutney, Mixed Pickle or Onion Salad

Chargrilled chicken breast cubes marinated in yogurt and herbs.

Tender chicken skewers with peppers, tomato and onions.

Paneer skewers with peppers, onions, and mild spices.

Half chicken marinated with yogurt and authentic spices, grilled in the tandoor.

A mix of lamb kebab, chicken tikka, tandoori chicken, and lamb chop.

Tender lamb chops marinated in Indian spices, served with chutney and salads.

Chargrilled salmon with fenugreek and carom seed

Chicken cooked with a rare Himalayan herb "Zimbu".

Crisp chicken stir-fried with peppers, chilli, and soy sauce.

Tender lamb in tomato-onion gravy with fenugreek, garlic and spices.

Tender lamb in tomato-onion gravy with complex roasted spices.

Tiger prawns in coconut-based Goan sauce.

Tilapia in coconut-based Goan sauce.

Tiger prawns, salmon, and tilapia in Goan sauce.

Tiger prawns sautéed with tomato, peppers, and spices.

Cottage cheese cooked with onion, tomato, and green peppers in a medium-spiced sauce.

Spinach & chickpeas cooked with garlic and spices.

Mild creamy tomato masala with ground almonds.

Mild creamy tomato masala with ground almonds.

Mild creamy tomato masala with ground almonds.

Mild creamy tomato masala with ground almonds.

Mild curry with coconut and almonds._ Dhansak

Mild curry with coconut and almonds._ Dhansak

Mild curry with coconut and almonds._ Dhansak

Mild curry with coconut and almonds._ Dhansak

Cooked in onion & tomato sauce with garlic, chilli, fresh herbs & spices.

Cooked in onion & tomato sauce with garlic, chilli, fresh herbs & spices.

Cooked in onion & tomato sauce with garlic, chilli, fresh herbs & spices.

Cooked in onion & tomato sauce with garlic, chilli, fresh herbs & spices.

Onion and tomato-based curry with roasted spices.

Onion and tomato-based curry with roasted spices.

Onion and tomato-based curry with roasted spices.

Onion and tomato-based curry with roasted spices.

Spicy curry with peppers and green chillies. Madras

Spicy curry with peppers and green chillies. Madras

Spicy curry with peppers and green chillies. Madras

Spicy curry with peppers and green chillies. Madras

Slow-cooked black lentils in creamy sauce._ Paneer Makhani (D)

Slow-cooked black lentils in creamy sauce._ Paneer Makhani (D)

Spinach with potatoes.

Spinach with potatoes.

Chickpeas in tomato-onion masala.

Chickpeas in tomato-onion masala.

Mushrooms with tomatoes, onions, and spices.

Mushrooms with tomatoes, onions, and spices.

Potatoes with herbs.

Potatoes with herbs.

Cauliflower and potatoes in spices.

Cauliflower and potatoes in spices.

Aubergine with tangy pickle spices.

Aubergine with tangy pickle spices.

Lentils tempered with garlic and cumin.

Lentils tempered with garlic and cumin.

Stir-fried egg noodles with tender chicken, shrimps, crisp vegetables and a rich, savory sauce